Download [pdf - 1 MB]

PETA leaflet about the cruelty of foie gras.

Support the work of PETA at
http://www.peta.org.uk/donate/

Download [pdf - 4 MB]

A Vegetarian & Vegan Foundation Factsheet.

This Animal Aid video features footage of animals being kept in horrendous, filthy conditions in UK farms.

Help stop the suffering. Be inspired to go vegan.

Read Animal Aid’s Guide to Going Vegan

Download [pdf - 500 kb]

A Vegan Campaigns booklet offering ideas and inspiration for organising street stands and school talks and taking part in vegan festivals and food fayres.

Also included are ideas for starting up your own vegan cafe.

www.vegancampaigns.org.uk

Being boiled hurts. Be kind to crustaceans – never eat lobster. This PETA leaflet reveals the suffering of these sensitive creatures when boiled alive.

For free information on helping animals, e-mail
PETA2@peta.org or call 1-888-VEG-FOOD. More at www.peta2.com.

Download PeTA’s vegan starter kit

Download [pdf - 125 kb]

An eye-opening VIVA USA leaflet about the cruelty of the dairy industry. You are encouraged to be compassion towards cows and replace dairy products with vegan alternatives.

Support the work of VIVA USA by making a donation here
http://www.vivausa.org/donate/index.html

Download

Join Morrissey and Sir Paul McCartney in saying NO to new cruel cosmetics in Europe. Please print this petition, sign it and collect signatures before returning to BUAV, 16a Crane Grove, London, N7 8NN, UK

Sign online at
http://www.nocruelcosmetics.org/sign_up.php

Support the BUAV ‘Go Cruelty Free’ campaign at
http://www.gocrueltyfree.org/shopper

The risk of kidney cancer is increased by eating red meat and grilled and pan-fried foods, according to a study published in the American Journal of Clinical Nutrition.

Researchers tracked approximately one-half million men and women in the NIH-AARP Diet and Health Study. Those who ate the most meat, around 4.5 ounces of red meat per day (about the size of an average hamburger), had a higher risk of kidney cancer.

Daniel CR, Cross AJ, Graubard BI, et al. Large prospective investigation of meat intake, related mutagens, and risk of renal cell carcinoma. Am J Clin Nutr. 2012;(1):155-62.

In this Go Vegan Radio interview, Dr Vaidya Priyanka (from a 700-year lineage of ayurvedic women healers from India) discusses the dangers of dairy consumption and offers valuable health tips.

She advises listeners to “completely give up milk and dairy products from your diet.”

Listen to this interview to find out about the health problems associated with dairy products, including breast cancer, colon cancer, asthma, osteoporosis, arthritis, bronchitis, emphysema and diabetes.

Consuming milk and other dairy products has also been linked to damage to the immune system, increased mucus, high cholesterol, constipation, diarrhea, ear infections and autism.

For your health, please consider eliminating dairy products from your diet. Go vegan today.

Download “It’s Easy to Be Dairy-free” and other booklets from
http://veganfuture.wordpress.com/resources/go-dairy-free/

Download a vegan starter guide from
http://veganfuture.wordpress.com/resources/vegan-starter-guides/

This interview by Bob Linden was originally broadcast on the 8th May 2011 edition of Go Vegan Radio. To listen to the show in full, visit http://www.goveganradio.com/veg/1003/Listen_to_Past_Shows.htm

Thank you to Go Vegan Radio for permission to reproduce this interview.

Make a donation to Go Vegan Radio at
http://www.goveganradio.com/veg/1004/Donate.htm

Start your children out right with cancer-fighting eating habits — the benefits last a lifetime! This 28-page booklet shows you how.

It includes descriptions of foods to embrace and foods to avoid, as well as tips on how to make diet changes work. Ten kid-friendly recipes and wonderful “Play with Your Food Art” from Saxton Freymann make this piece a joy to use.

Order a print copy at
http://support.pcrm.org/site/PageServer?pagename=literature_order_form