This inspiring Vegan Society film explores an exciting lifestyle which combines delicious, healthy food with tackling many of the ethical and global challenges facing us today and into the future.
It is divided into eight chapters and features a dietician, a parliamentarian, chefs, farmers, an elite athlete, environmental groups and the wonderful Benjamin Zephaniah. It explains how becoming vegan is good for your health, good for the environment, good for the animals and can help to feed a growing world population.
Will you make the connection and become part of the solution?
Find out more about Making the Connection and how to order DVD copies at
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Making the Connection was made for The Vegan Society by Environment Films